Circa 1938. Surrounded by scenic mountains, pine and aspen trees, the location in the Ogden Valley Recreation Area is ideal for nature enthusiasts. The inn is named after the large hayfork that hauled hay into the loft of this former dairy barn and hangs on display outside. Two-story guest bedrooms are cozy and comfortable boasting lofts and spiral staircases. Several rooms include two-person whirlpool tubs. A self-serve continental breakfast is prepared each day with muffins and fresh coffee. A first-floor restaurant offers fish, chicken, steak, pasta and vegetarian dishes. Skiers appreciate the nearby Powder Mountain, Nordic Valley and Snowbasin ski resorts.