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Brandy & Nut Glazed Brie
Ingredients:
1 lb. Wheel of Baby Brie 3 Tbl. Brandy 1/3 Cup Chopped Pecans 3 Tbl. Brown Sugar 2 tsp. Cinnamon Directions: Preheat oven to 350 degrees. Place brie in ovenproof dish slightly larger than brie wheel. Drizzle with brandy. Sprinkle with pecans, brown sugar and cinnamon. Place in oven until cheese begins to melt and topping is brown  Recipe Summary: Prep Time: 5 minutes Cook Time: Approximately 10 minutes Comments: Other recipes by Elliott House B&B: Baked Crab Wonton Cups | |
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