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Filed under: Dessert, Romantic Recipes.



Description:
A special dessert for special occasions

Ingredients:
6 egg whites
1/2 tsp. cream of tarter
2 cups of white sugar (separated)
1 tsp. vinegar
2 tsp. vanilla (separated)
1 8 oz. pkg. of cream cheese
2 cups of whipping cream
2 cups of miniature marshmallows
1 can of cherry-pie filling
1 lb. of frozen strawberries, thawed (or fresh)

Directions:
Beat 6 egg whites with cream of tatter till stiff.
Slowly add 1 1/2 cups of sugar, vinegar, and 1 tsp. vanilla.
Put in greased 9 x 13 inch pan. Bake 1/2 hour at 300 degrees and 1/2 hour at 200 degrees. Cool.
Mix together the cream cheese, 1/2 cup of sugar, and 1 tsp. vanilla.
Whip the cream and fold into the cream cheese mixture with the marshmallows. Pour over the meringue and refrigerate for 12 hours.
Serve with the topping of cherries and strawberries.

Recipe Provided By:
Victoria-On-Main B&B
Whitewater, WI

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Whitewater Bed and Breakfast Inns