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Colleen's Strawberry Bread
Description:
A delicious quick bread that is a favorite at Acorn Hill. A real breakfast treat! Ingredients: 3 c. flour 2 c. sugar 1 T. cinnamon 1 tsp. baking soda 1/4 tsp. salt 1 c. oil 3 eggs 1 (10-oz.) pkg. sliced frozen strawberries Directions: Mix flour, sugar, cinnamon, baking soda and salt. In a separate bowl, mix oil, eggs and strawberries. Mix dry and wet ingredients and bake in a greased loaf pan at 350 degrees for one hour. Fresh strawberries can be used if they are juiced. Recipe Summary: Yield: 1 large loaf Prep Time: 10 minutes Cook Time: 60 minutes Comments: Other recipes by Acorn Hill B&B: Kahlua Coffee Cake Playtime Salad Dressing |
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