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Crab Quiche Description: Crab Quiche Ingredients: 5 eggs 2 Cups 1/2 & 1/2 1/2 Parmesan cheese 2 Tbs Parsley 2 Tbs Cilantro 2 Tbs Chives 1/2 tsp Old Bay 1/2 tsp salt 1/2 tsp pepper 1 single Pie crust Directions: Beat eggs – cream and seasonings together pour into a deep pie dish that has been lined with a pie crust. Crumble 3 – 4 oz of crab meat over pie Cover in grated cheese Bake at 350 for 45 to 50 minutes – let stand for 10 – 15 minutes before cutting into wedges – serves 5 – 6 Top with fresh tomatoes, avocados, cilantro, green onion, parsley w/olive oil salt & pepper relish  Recipe Summary: Yield: 8 Prep Time: 20 min Cook Time: 45 - 50 min Comments: | |
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