Cranberry Apple Casserole

Filed under: Dessert, Fruits - Cranberries, Holiday - Christmas.

Great fruit crisp for the holidays!

3 cups peeled chopped apples
2 cups fresh cranberries
2 Tbsp all purpose flour
1 cup sugar

3/4 cup instant oatmeal with cinnamon and spices
3/4 chopped pecans
1/2 cup all purpose flour
1/2 cup brown sugar, firmly packed
1/2 cup butter or margarine (1 stick), melted

Preheat oven to 350 degrees.
Combine the apples, 2 cups cranberries, and 2 Tbsp flour, tossing to coat fruit.
Add 1 cup sugar, mixing well.
Place in a greased 2 quart casserole.
Combine the oatmeal, pecans, 1/2 cup flour, and brown sugar. Add the butter and stir well.
Spoon the topping over the fruit mixture.
Bake uncovered for 45 minutes, until bubbly. Garnish with pecan halves and fresh cranberries.
Serves 6-8.

Recipe Summary:
Yield: 6-8 servings
Prep Time: 30 minutes
Cook Time: 45 minutes

Other recipes by Whistling Swan Inn:
Spinach Cheese Quiche

Recipe Provided By:
Whistling Swan Inn
Stanhope, NJ

Stanhope Bed and Breakfast Inns