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Double Chocolate Brownies
Description:
Biting into these double chocolate Brownies is a Chocoholic's dream! A mixture of real Cocoa powder & semi-sweet chocolate chips, butter, sugar and other ingredients is like stepping back into Grandma's Kitchen. Ingredients: 3/4 cup melted butter 1 & 1/2 cups sugar 1 & 1/2 tsp real vanilla 3 eggs 1/2 cup cocoa powder (your best!) 3/4 cup flour 1/2 tsp baking powder 1 cup semi-sweet chocolate chips pinch salt 1 cup chopped toasted nuts (optional) Directions: Preheat oven 350 degrees. Spray 9"x13"x2" non-stick baking with cooking spray. In a mixing bowl beat the butter, sugar, eggs & vanilla together well. SLOWLY add the Cocoa powder, flour, baking powder & salt. Combine in the chocolate chips (and optional nuts). Pour evenly into greased pan. Bake 20 to 22 minutes. Remove & let cool. Cut into your favorite size squares, plate, dust with powdered sugar & serve. Recipe Summary: Yield: Up to you! Prep Time: 15 minutes Cook Time: 20 to 22 minutes Comments: Other recipes by Portobello Inn B&B: Pesto Mozzarella Strata |
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