Nectarine/blueberry Crumble

Filed under: Brunch, Dessert, Fruits - Blueberries.

Local blueberries and just ripe nectarines with a crumble topping makes this hot dish delicious.

12 just ripe nectarines, sliced around pit in sections.
1 pint of fresh blueberries. Sprinkle with 1/4 cup granulated sugar. Mix.
Topping: 1 1/2 cups old fashion oats
1 cup dark brown sugar
3/4 cup flour
1 1/2 tsp cinnamon
1/2 tsp allspice
3/4 cup margarine or butter softened
Spread fruit in 3 quart Pyrex dish. Mix dry ingredients and cut in butter until crumbly. Sprinkle over top of fruit.

350 degrees about 50 to 60 minutes until topping is baked and fruit is bubbly.

Recipe Summary:
Yield: 12 servings
Prep Time: 25 minutes
Cook Time: 50 to 60 minutes

Recipe Provided By:
Lamplight Inn B&B
Lake Luzerne, NY

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Lake Luzerne Bed and Breakfast Inns