Recipes by Type
Romantic RecipesAppetizers Breakfast Brunch Lunch Dinner Dessert Cheese Eggs Fruits Meat Nuts Pasta Rice Seafood Vegetables Wild Game Baked Goods Beverages Breads Cakes Condiments Cookies & Candies Hot & Spicy Jellies & Jams Main Dish Salad & Dressings Sauces & Gravies Side Dishes Slow Cooker Soups & Stews Stuffing Cultural Foods Holiday Quick & Easy Special Diets Vegetarian Not Listed |
 |
Ray's Fabulous Scones
Description:
Large plump moist scones. Ingredients: 2 cups flour 3Tbsp sugar 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1/2 cup shortening (butter or margarine) 3/4 cup orange juice or milk 1 egg 1/2 cup dried fruit, chocolate chips, fresh berries* 1/4 cup fine chopped nuts (pecans, walnuts) Zest of orange (optional) *when using fresh fruit, such as pineapple, cut back on juice or liquid by a couple Tbsp. This would not include blueberries. Directions: Mix all dry ingredients, including zest of orange, nuts and dried fruit Cut shortening into dry ingredients Add orange juice and egg Do not over mix, batter may be somewhat lumpy Drop by heaping tablespoons on ungreased cookie sheet  Recipe Summary: Prep Time: 20 min. Cook Time: Bake at 350 for 15 min or golden brown Comments: | |
|