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Salsa
Filed under: Condiments, Condiments - Salsa, Cultural Foods - Mexican.
Description: Great with most egg dishes. Served on the side. Ingredients: 3 medium-size ripe tomatoes (quartered) 4 little green onions (tops cut off ) 4 – 6 sprigs cilantro 1 cloves of garlic 1 tbsp lemon juice 1/2 jalapeno pepper (seeds removed) Directions: Put all ingredients in blender or food chopper. Process until all chopped but not too liquid. Recipe Summary: Yield: 8-10 servings Prep Time: 10 minutes Comments: Other recipes by Desert Dove B&B: Baked Oatmeal Delight Blueberry Baked French Toast No Bake Fudge Cookies |
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