Recipes by Type
Romantic RecipesAppetizers Breakfast Brunch Lunch Dinner Dessert Cheese Eggs Fruits Meat Nuts Pasta Rice Seafood Vegetables Wild Game Baked Goods Beverages Breads Cakes Condiments Cookies & Candies Hot & Spicy Jellies & Jams Main Dish Salad & Dressings Sauces & Gravies Side Dishes Slow Cooker Soups & Stews Stuffing Cultural Foods Holiday Quick & Easy Special Diets Vegetarian Not Listed |
Strawberry Surprise
Filed under: Beverages, Beverages - Cold, Breakfast, Fruits - Strawberries, Soups & Stews.
Description: Three recipes from a few ingredients Ingredients: 2 cups sliced strawberries (frozen or fresh) 2 cups ice cubes 1 cup liquid (white wine, ginger ale, club soda) Sugar to taste Directions: Put strawberries and ice cubes in a blender. Blend until smooth Add liquid as needed to blend Taste and add sugar. Freeze and it becomes sorbet Serve slightly frozen and it is a slushie Add a little more liquid, and a dollop of sour cream when served, and it becomes a summer soup Recipe Summary: Yield: 4-6 servings Prep Time: 10 minutes plus freezing time Comments: Other recipes by Iron Mountain Inn B&B & Vacation Cabins: Not Bananas Foster |
Recipe Provided By:
Iron Mountain Inn B&B & Vacation Cabins Butler, TN Butler Bed and Breakfast Inns |