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Enchilada Casserole
Description:
Quick and Easy Enchilada Casserole to serve to your family on a cold winter night. Ingredients: 1 19 oz can of chili w/beans 1 8oz can tomato sauce 1 10 oz can of enchilada sauce 1 small onion, diced 1 1/2 cup shredded mexican cheese (Borden 4 cheese) 3/4 bag doritos nacho cheese, crushed 8 oz sour cream Directions: Directions Mix together, put in casserole pan and bake at 350 for 30 minutes. Spread sour cream on the top and garnish with doritos, green onion tops, and cheese. Bake for an additional 5 minutes and serve hot. Recipe Summary: Yield: 13 x 9 pan Prep Time: 20 minutes Cook Time: 30 minutes Comments: Other recipes by MD Resort B&B: One Bowl Brownies! Strawberry And Spinach Salad Baked Herbed Cheese Eggs Wafer Wonder Cake Spinach Florentine Breakfast Apple Crunch Bake Hash Brown Casserole Overnight Oven French Toast Easy Spice Cake Hash Brown Delight Casserole Spinach Brunch Quich Stuffed French Toast Easy One Bowl Brownies Chicken & Broccoli Orange Pork Chops with Rice |
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