Indulgent Stuffed French Toast For Two

Filed under: Breakfast, Breakfast - French Toast, Romantic Recipes.

Having an easy recipe like this takes the stress out of cooking and puts the spontaneity in the whole romantic experience. This is the most requested dish and guests say it is one of the the things that keeps them returning to our romantic Inn.

1 stick butter
2 eggs
1/4 cup milk
1/8 tsp. vanilla extract
6 slices white bread (I like to use the whole grain bakery kind)
4oz. Cream cheese
Raspberry Preserves (We use local growers but Smucker's makes a good one)
Whipped cream in a can
Optional: bacon or sausages cooked
Optional Garnishes: Raspberries, Strawberries, Kiwi or powdered sugar
Whisk for the eggs and wide shallow bowl
Plastic spatula
One none stick fry pan or electric griddle
Sharp knife and cutting board
Dishes for serving

First let the cream cheese soften (Do not use the whipped soft kind in a tub).
Next spread 3 slices of bread with the soften cream cheese.
Spread the other 3 slices of bread with about a tbsp. of raspberry preserves each.
Put together bread slices 1 w/cream cheese and 1 w/raspberry preserves like a sandwich.
Melt a tsp. of butter On a non-stick fry pan or electric griddle set at 300 degrees or medium heat.
Break the eggs into your bowl and add milk and vanilla, whisk the egg mixture.
Dip the sandwiches in the egg mixture and lay on the griddle or pan. Brown each side, flipping with the spatula.
Cut on the diagonal and arrange 3 pieces on each plate. Squirt a crown of whipped cream on the center piece. Optional Garnish and/or serve with sausages or bacon and enjoy.

Recipe Summary:
Yield: 2 servings
Prep Time: 10 minutes
Cook Time: 10 minutes

Other recipes by Historic Jacob Hill Inn:
Old Fashinoned Molasses Cookier

Recipe Provided By:
Historic Jacob Hill Inn
Providence, RI

Providence Bed and Breakfast Inns