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It Must Be Sunday
Filed under: Breakfast, Breakfast - Egg Dishes, Brunch.
Description: A Frittata Multi layers of potatoes, cheese, sausage, onions,herbs,topped with a fresh gringo salsa. Ingredients: Yucon gold potatoes par boiled, cooled and grated herbs du Provence Jack, cheddar, and swiss cheese Bulk breakfast sausage Tomatoes Onions Cilantro Balsamic vinegar Extra virgin olive oil Sea salt Directions: Coat large oval baking dish with olive oil, 1" layer of grated potatoes sprinkled with sea salt and herbs du Provence. Next 1lb. grated cheese, then 1 1/2 lb. partially cooked sausage crumble a layer on cheese, another 1 lb. of cheese, 1/2 lb. of 3rd type of cheese. Next mix 17 eggs with 1 cup of 1/2 and 1/2. Bake in 350* over 1 hr. Let stand for about 1/2 hr so the cheese sets up and is not runny. Dice onions and tomatoes, chop cilantro, mix together in bowl, add salt a bit of olive oil and balsamic vinegar. Cut dish into 12 equal parts, serve on plate in center topped with the salsa and a dollop of sour cream and chives. English muffins and jam finish off the dish  Recipe Summary: Yield: 12 Prep Time: 30 to 40 min. Cook Time: 1 hr. Comments: Other recipes by Relais du Soleil: Nimi's Red Pepper Sauce Pears A La Claude Nimi's Swedish Pancakes Claude's French Onion Soup Blood Orange Olive Oil & Poppy Seed Bunt Cake | |
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