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Maple Hill Manor's Lemon Souffle Pancakes Description: Delicately tart and delicious! WINNER of the Best Breakfast Recipe in the World Contest in 2913 Ingredients: 1 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1 teaspoon salt 1 teaspoon cream of tarter 1 lemon zested (grate or zest outer portion of lemon) 1 tablespoon white sugar 1 1/4 cups milk 1 egg 3 tablespoons butter, melted Directions: DIRECTIONS: In a large bowl, sift together the flour, baking powder,lemon zest, salt and sugar. After sifting, add cream of tarter and lemon zest. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.  Recipe Summary: Yield: 8 Prep Time: 15 minutes Cook Time: 15 minutes Comments: Other recipes by 1851 Historic Maple Hill Manor B&B: Maple Hill Manor's Eggceptional Casserole Delight Maple Hill Manor's Bourbon Pecan Pie | |
Recipe Provided By:
1851 Historic Maple Hill Manor B&B Springfield, KY Springfield Bed and Breakfast Inns |