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Pat's Scones
Filed under: Baked Goods, Baked Goods - Scones, Breakfast.
Description: Delightfully tasty raisin scones with crusty outside and soft inside. Perfect with homemade Blueberry Butter or Homemade Devonshire Cream. Ingredients: Ingredients: 2 cups flour 1/2 cup butter 1/2 cup sugar 4 tsp baking powder 3/4 tsp salt 2 eggs – well beaten 1/4 cup milk or 1/2 and 1/2 or cream 1/2 cup raisins or chopped almonds or choc. chips or cinnamon chips or chopped dried fruit , etc. Directions: Directions: Mix flour, sugar, baking powder and salt together Cut in butter with pastry cutter or 2 knives Mix eggs with milk and add to dry ingredients Do Not over mix Add raisins or other ingredients Drop by spoonfuls onto un-greased sheet cake pan or onto parchment paper (my preferred method), or Press into 2 very lightly greased pie pans (I use glass) Bake 375 for 14 to 15 minutes Brush tops with butter and sprinkle with coarse sugar Can be frozen and reheated briefly, but never as good as fresh.  Recipe Summary: Yield: 2 Doz Prep Time: 30 Min Cook Time: 15 Min Comments: Other recipes by Mayhurst Inn: Pat's Baked Apples | |
Recipe Provided By:
Mayhurst Inn Orange, VA  Detailed Listing | Website Orange Bed and Breakfast Inns |