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Poppy Seed Bread
Ingredients:
3 cups Flour 2 cups Sugar 1 tsp. Baking Soda 1 box Poppy Seed 1 1/4 cup Cooking Oil 4 Eggs 1 can Milnot 1 tbs. Vanilla Directions: Mix All Ingredients Bake in Bunt Pan 65 to 85 minutes at 325 DO NOT GREASE PAN Recipe Summary: Yield: 1 Bunt Pan Prep Time: 20 minutes Cook Time: 90 minutes Comments: Other recipes by Kirkwood Inn: Raspberry Brie Clotted Cream Peach Butter Lemon Tarts Egg Salad Banana Nut Bread Lavender Tea Sausage Balls Sun-dried Tomato Appetizer Kirkwood's Seasonal Fruit Salad Chicken Salad Cheese Balls Fresh Pasta Salad Cucumber Sandwich |
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