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The Edge Of Thyme Scones
Description:
I received this recipe from a neighbour in London...Mrs. Murphy. It is the best state many of my guests. Ingredients: 1/4 lb butter 1/4 cup sugar 2 1/2 Cup flour 1 t baking powder 2/3 warmed milk 1 t salt 1 handful of dried blueberriwes, cranberries, or black currents. Directions: Cream together first two ingredients and add remaining ingredients. Form 2 balls, pat into circles and cut into 6 wedges. Bake for 12 minutes until light brown @ 425 degrees.  Recipe Summary: Yield: 12 Prep Time: 10 minutes Cook Time: 12 minutes Comments: Other recipes by The Edge of Thyme, A B&B Inn: The Gifford Family Tart Hollandaise Sauce | |
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