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Water Chestnut Hors D'oeuvres Description: These go quickly at any gathering... Ingredients: 1 LB. Bacon sliced in half. 2 Cans of water chestnuts Sauce: 1/2 C. Catsup 1/2 C. Brown Sugar Directions: Wrap bacon around whole water chestnut, stick with toothpick. Bake 350' for 1/2 hr. Drain grease off. Pour sauce over water chestnuts & bake until browned.  Recipe Summary: Yield: 25-? Prep Time: 20 Minutes Cook Time: 35-40 total minutes Comments: Other recipes by Colonel Taylor Inn B&B: Pecan Sour Cream Coffee Cake Apple French Toast Asparagus Roll Up Cranberry Relish | |
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