Recipes by Type
Romantic RecipesAppetizers Breakfast Brunch Lunch Dinner Dessert Cheese Eggs Fruits Meat Nuts Pasta Rice Seafood Vegetables Wild Game Baked Goods Beverages Breads Cakes Condiments Cookies & Candies Hot & Spicy Jellies & Jams Main Dish Salad & Dressings Sauces & Gravies Side Dishes Slow Cooker Soups & Stews Stuffing Cultural Foods Holiday Quick & Easy Special Diets Vegetarian Not Listed |
 |
Maple Pecan Pie
Filed under: Dessert, Nuts - Pecan.
Description: A super easy maple pecan pie recipe with maple syrup, brown sugar, butter, and pecans. Ingredients: 1 prepared unbaked pastry shell, 9-inch 3 eggs 1 cup pure maple syrup 1/2 cup light brown sugar, packed 2 tablespoons melted butter 1 teaspoon vanilla extract 1 1/4 cups pecan pieces or halves Directions: Preheat oven to 350 degrees degrees and place rack at lowest oven position. In a large bowl, beat eggs. Add maple syrup, brown sugar, melted butter, and vanilla. Blend well and stir in pecans. Pour into prepared pie shell. Bake at 350 degrees degrees for 35 to 40 minutes, or until golden brown and the filling is firm/set.  Recipe Summary: Yield: 1 pie Prep Time: 15 minutes Cook Time: 40 minutes Rating: 5 of 5 stars Comments: Other recipes by The Claiborne House B&B: Ol' Timey Fit As A Fiddle Beans Bleu Cheese Quiche - Even Tough Guys Love Butter Pecan Muffins | |
|