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Quiche A La Moses
Filed under: Breakfast - Egg Dishes, Breakfast - Quiches.
Description: This is a make ahead recipe which can be stored in the refrigerator overnight or frozen. Ingredients: 5 large eggs 1 package of pie crust (usually 2 to a package) 1 can cream of mushroom soup 2 cups cheese (cheddar, etc.) 1 large onion 2 cups 1/2 & 1/2 Paprika Hot sauce Nutmeg Parmesan cheese Directions: Mix eggs, soup, cream, spices Sauté the onion Place pie crust in baking dishes Spread onion, cheese in baking dishes and pour mixture over them Sprinkle top with Parmesan cheese Refrigerate overnight Bake at 350 for one hour; allow to stand for 10 minutes before cutting  Recipe Summary: Yield: 12 Prep Time: 20 minutes Cook Time: 1 hour Comments: Other recipes by The Galen C. Moses House: Baked Eggs In Maple Toast Cups Apple Raisin Cups | |
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