Breakfast Egg & Bacon Puff

1 package fully cooked bacon
6 eggs
2 cups milk
1 cup Bisquick
1 8-oz package shredded colby or cheddar cheese

Preheat oven to 350 degrees. Grease a two-quart casserole dish.
In bowl, combine 6 eggs, 2 cups of milk and 1 cup of Bisquick.
Dice bacon slices into small pieces and stir into egg mixture. Pour into greased casserole dish.
Bake at 350 degrees for approximately 45 minutes.

Recipe Summary:
Yield: 8
Prep Time: 10 minutes
Cook Time: 45-50 minutes
Rating: 5 of 5 stars

Other recipes by Christopher's B&B:
Absolutely The Best Egg Casserole Ever!
Breakfast Corned Beef Hash Casserole
Stuffed Maple French Toast
Breakfast Sausage Egg Puff

Recipe Provided By:
Christopher's B&B
Bellevue, KY

Bellevue Bed and Breakfast Inns