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Cheddar Ham Cups
Description:
A wonderful combination of hot ham and cheese. We have approx. 40 bus trips year year for a formal tea, this recipe always receives raves. Ingredients: 2 cups finely shredded cheddar cheese 2 cups chopped ham 3/4 cup mayonaise 1/3 cup bacon bits 1 tube large refrigerated biscuits Directions: In a bowl, combine the cheese, ham, mayonaise, bacon. Cut each biscuit into 6 small pieces, Form into the bottom and side of a small greased muffin tin. Fill each with about a teaspoon of mixture. Bake at 400 degrees for 9-11 minutes. Let stand several minutes before serving. Serve warm.  Recipe Summary: Yield: 48 Prep Time: 15 minutes Cook Time: 11 minutes Comments: Other recipes by Town Hill Hotel B&B: Alabama Tomato Pie Egg Delight Town Hill's Broccoli Casserole Baked Oatmeal Apple Upside Down Raisin French Toast Breakfast Potatoes Corn Pudding Easy Peach Cobbler Chocolate Eclair Dessert Amish Peanut Butter Bars Beany Pot Easy Fruit Dip Sweet And Sour Meatballs Town Hill White Chocolate Scones | |
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