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Town Hill White Chocolate Scones
Description:
We have over 40 bus trips a year for our formal tea. These scones are served at each tea and always bring compliments. Ingredients: 3 cups flour 1/3 cup sugar 1 teas. salt 2 1/2 teas. baking powder 1/2 teas. baking soda 3/4 cup butter - melted 1 cup buttermilk 1/2 cup craisins 8 oz. white chocolate chips 1 tbsp. heavy cream for brushing Directions: Preheat oven to 400 degrees. Combine flour, sugar, baking powder, baking soda, salt, butter, and buttermilk in a large mixing bowl. Fold ingredients until blended. Add craisins and chocolate chips. Form 3 rounds ( approx. 6-8 inches) on a greased cookie sheet. Score each round into 6 pie shaped forms. Brush with cream. Bake for 15 minutes or until lightly browned. Serve warm or cold  Recipe Summary: Yield: 18 Prep Time: 15 minutes Cook Time: 15 minutes Comments: Other recipes by Town Hill Hotel B&B: Alabama Tomato Pie Cheddar Ham Cups Egg Delight Town Hill's Broccoli Casserole Baked Oatmeal Apple Upside Down Raisin French Toast Breakfast Potatoes Corn Pudding Easy Peach Cobbler Chocolate Eclair Dessert Amish Peanut Butter Bars Beany Pot Easy Fruit Dip Sweet And Sour Meatballs | |
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