Recipes by Type
Romantic RecipesAppetizers Breakfast Brunch Lunch Dinner Dessert Cheese Eggs Fruits Meat Nuts Pasta Rice Seafood Vegetables Wild Game Baked Goods Beverages Breads Cakes Condiments Cookies & Candies Hot & Spicy Jellies & Jams Main Dish Salad & Dressings Sauces & Gravies Side Dishes Slow Cooker Soups & Stews Stuffing Cultural Foods Holiday Quick & Easy Special Diets Vegetarian Not Listed |
Gran Marnier French Toast
Ingredients:
Rosalie's bakery bread 1 loaf sliced 1" thick 8 eggs 1/4 cup of half and half generous splash of gran marnier 4 cups sliced strawberries 1 cup fresh blueberries 2 sliced bananas powdered sugar 2 tbsp butter Directions: Mix eggs, 1/2 & 1/2, and gran marnier in flat cake dish. Heat flat skillet over medium high heat, reduced heat and melt butter. Dredge bread slices in egg mixture. Fry on hot skillet turning on all sides of bread until crisp. Top with berries and bananas. Sprinkle with powdered sugar and serve with maple syrup. Recipe Summary: Yield: 6 servings Prep Time: 15 min Cook Time: 8 min Comments: Other recipes by 10 Fitch: 10 Fitch Gluten Free Cinnamon Pecan Pancakes With Caramelized Bananas Beef Tenderloin Crustini's Classic Eggs Benedict Baked Eggs With Spinach And Artichokes Tropical Breakfast Sorbet |
|