Oatmeal Cookies

My Amish mother-in-law, Amanda, has always been known as a great baker and cook. Her children have enjoyed these cookies while talking around the kitchen table on many occasions.

2 cups brown sugar
1 cup butter
2 eggs, beaten
1 teaspoon vanilla
1 teaspoon baking powder
1 teaspoon baking soda
1-1/2 cups flour
3 cups quick cooking oatmeal
1/2 teaspoon salt

Cream brown sugar and butter.
Add beaten eggs and vanilla.
Sift together baking powder and soda; add remaining dry ingredients.
Mix together wet and dry ingredients.
Chill dough.
Form into balls and roll into powdered sugar.
Place on cookie sheet and press balls down.
Bake at 375 degrees for 8 to 10 minutes.

Recipe Summary:
Cook Time: 8-10 minutes

Other recipes by Donna's Premier Lodging B&B:
Apple Au Gratin
Baked Oatmeal
Country Sausage Gravy
Hearty Country Muffins
Luscious Lemon Cake
Peanut Butter Sandwich Cookies
Sausage Swirls

Recipe Provided By:
Donna's Premier Lodging B&B
Berlin, OH

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