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Salami And Eggs
Description:
This is a recipe I got years ago from a Rachel Ray program. Feel free to mix things up a bit like I do. Ingredients: 1 - 1/4 inch slice of salami, cut into bite size pieces 1 small clove garlic, chopped 2 scallions, chopped 1 jumbo size eggs, beaten 2-3 T. garden vegetable soft cream cheese 3 T. chopped tomato Salt & Pepper to taste Directions: Heat s small skillet over medium heat. Add a drizzle of oil or butter and saute salami until it darkens in color. Add garlic and scallions, stir for about one minute. Add eggs and cheese and season with salt & pepper. Cook until soft and creamy, stirring the egg mixture. Add tomatoes at the last minute. Garnish with chopped parsley or chives.  Recipe Summary: Yield: 2 Prep Time: 10 minutes Cook Time: 6 - 8 minutes Comments: Other recipes by Whispering Pines Bed and Breakfast: Zucchini Egg Puff Banana Pancakes With Macadamia Nuts Crab Spread In Endive Spears 3- Bean Salad Maple Flavored Sausage And Bacon | |
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