Mix dry ingredients, blend in butter with pastry blender or fork, add milk and cream—(optional –add I cup chopped pecans and I cup dreid cranberries, currents , blueberries etc). With floured hand pat into a ball and pat out into a large round. Cut into

3 cup flour-1/3 cup sugar 1and 1/2 teaspoon baking powder- 1/2 tea cream of tarter-1/2 tea soda 3/4 tea salt- 3/4 cup butter—1 cup milk—1 Tablespoon heavy cream

Recipe Summary:

Other recipes by The Maxwell House Bed and Breakfast Inn:
Chocolate Truffle Torte
Baked Apple With Crisp Topping
Cherry Blossom Cookies

Recipe Provided By:
The Maxwell House Bed and Breakfast Inn
Walla Walla, WA

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Walla Walla Bed and Breakfast Inns