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Umpleby's Banana Walnut Muffins
Ingredients:
3 large ripe bananas 3/4 cup sugar 1 egg, slightly beaten 1/3 cup melted butter 1/2 cup crushed, drained pineapple 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 1/2 cup all-purpose flour 1 cup chopped walnuts Directions: Mash bananas in a large mixing bowl. Add sugar and egg. Add butter and pineapple. Combine dry ingredients and gently stir into banana mixture. Pour into well-greased muffin cups.  Recipe Summary: Yield: 12 muffins Prep Time: 40 minutes Cook Time: 20-25 minutes Comments: Other recipes by 1833 Umpleby House Inn: Spiced Pear Bundt Cake Umpleby's Bumble Bee Tuna-Egg Pie | |
Recipe Provided By:
1833 Umpleby House Inn New Hope, PA  Detailed Listing | Website New Hope Bed and Breakfast Inns |