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Umpleby's Bumble Bee Tuna-Egg Pie
Ingredients:
4 eggs 1/2 teaspoon dry mustard Dash of cayenne pepper 1 1/2 cups half and half 1 unbaked 9 inch pastry shell 1 6 1/2 ounce can tuna, drained and flaked 2 cup shredded Swiss cheese 1 teaspoon all-purpose flour Directions: In a medium bowl beat the eggs, dry mustard and cayenne pepper together until foamy. Beat in the half and half. Cover the bottom of the pastry shell with a layer of tuna. Sprinkle half of the cheese over the tuna. Repeat layering. Sprinkle flour over the cheese. Pour the egg mixture over all. Bake in a 400 degree oven for 35 minutes. Recipe Summary: Yield: 8 slices Prep Time: 20 minutes Cook Time: 35 minutes Comments: Other recipes by 1833 Umpleby House Inn: Umpleby's Banana Walnut Muffins Spiced Pear Bundt Cake |
Recipe Provided By:
1833 Umpleby House Inn New Hope, PA Detailed Listing | Website New Hope Bed and Breakfast Inns |