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Maple Vinaigrette
Description:
Vermont's signature product in a delicious & healthy dressing Ingredients: 1/2 cup soy sauce 1/2 cup balsamic vinegar 1/2 cup maple syrup 1/8 cup honey 1/8 cup Dijon mustard 1 small clove garlic 1/2 tsp. ginger salt & pepper to taste 1/2 cup vegetable oil Directions: In a blender, mix all ingredients together and add oil slowly at the end.  Recipe Summary: Yield: approx. 2 cups Comments: Other recipes by Green Mountain Inn: Honey Oatmeal Bread New England Corn Chowder Laurette's Cinnamon Roll-ups Green Mountain Inn Chicken Spinach Mushroom Strudel Vermont Maple-pumpkin Cheesecake Maple Creme Brulee | |
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