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Swedish Breakfast Pastry
Description:
Makes a festive Holiday presentation for special guests. Ingredients: 1 c. sifted flour 1/2 cup butter 2 Tbsp. water 1 cup water & 1/4 c. sugar & 1/2 c. butter 1 cup flour 3 eggs 1 tsp. almond flavoring. White confectioner's frosting flavored with almond. Sliced almonds or chopped maraschino cherries or colored sugar Directions: Mix as for pie crust & spread on cookie sheet (jelly roll pan)in 2 long narrow pieces or in 9 x 13 pan. Boil 1 cup water & 1/4 c. sugar & 1/2 c. butter together. Remove from heat & add 1 cup flour (quickly, so it doesn't lump) Add 3 eggs, beating well after each. Add 1 tsp. almond flavoring. Spread over 1st mixture. Bake. Frost with white confectioner's frosting flavored with almond. Decorate with sliced almonds or chopped maraschino cherries or colored sugar.  Recipe Summary: Yield: 18 servings Prep Time: 30 minutes Cook Time: Bake at 350 for 55 to 60 min Comments: Other recipes by Canyon Road Inn: Cream Cheese Quiche Over Night French Toast Hash Brown Veggie Quiche French Toast With Peaches Crab Stir-fry With Peanut Sauce | |
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