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Andon-reid Trail Mix Cookies
Description:
A mouthful of flavors that are favorites with everyone. Ingredients: 1 cup peanut butter 1/2 cup butter, softened 1 1/4 cups packed light brown sugar 1 cup sugar 3 eggs 1 tsp. vanilla 2 tsp. baking soda 4 cups quick cooking oatmeal 1 cup plain M&M's 1 cup butterscotch chips 1 cup salted peanuts 2 cups flour Directions: In a large mixing bowl, combine and cream butter, sugars and peanut butter. Add eggs one at a time, beating well after each addition. Add baking soda and vanilla. Add oats, M&M's, butterscotch chips and peanuts. Let stand for 10 minutes. Stir in flour (the dough will be crumbly) Shape 1/4 cupfuls into balls. Place on greased baking sheets, about nine cookies on each sheet. Gently flatten cookies. Bake at 325 degrees for 15-18 minutes or until edges are lightly browned. Remove to wire racks.  Recipe Summary: Prep Time: 30 minutes Cook Time: 15 - 18 minutes Comments: Other recipes by Andon-Reid Inn Bed and Breakfast: Molasses Crinkles Crunchie Buckeyes Sour Cream Cinnamon Apple Bars Rachel's Tender Meltaways Cherry Date Sparkle Bars Chocolate Crunch Bars Holiday Mulled Wine Firey Chipolte Beans Herbed Asiago Egg In Fluted Crepe Cups | |
Recipe Provided By:
Andon-Reid Inn Bed and Breakfast Waynesville, NC  Detailed Listing | Website Waynesville Bed and Breakfast Inns |