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Chocolate Hazelnut Icing For Whole Wheat Brownies
Filed under: Baked Goods - Brownies, Dessert, Quick & Easy.
Description: A rich, over-the top (optional) addition to Whole Wheat Brownies. Ingredients: 1 stick butter 2/3 cup unsweetened cocoa powder 2 cups powdered sugar 1 Tbsp Frangelico (hazelnut liqueur) 1 tsp vanilla 1-2 Tbsp half & half to desired spreading consistency Directions: Melt butter & stir in cocoa. Add powdered sugar, Frangelico, & vanilla, beating until smooth. Add half & half to desired spreading consistency.  Recipe Summary: Yield: 2 cups Prep Time: 15 min Comments: Other recipes by Colonial Pines Inn Bed and Breakfast: Corn Flan Potato-bacon Casserole Cranberry-orange Buckwheat Cookies Zucchini & Red Pepper Frittata Innkeeper's (too-busy-for-lunch) Bran Muffins Prizewinning Cranberry Cornbread Whole Wheat Brownies Apple-oatmeal Bread | |
Recipe Provided By:
Colonial Pines Inn Bed and Breakfast Highlands, NC Highlands Bed and Breakfast Inns |