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Simply Coffee Cake
Description:
This Cedar Mountain Farm favorite is really just Betty Crocker revisited. Our guests love it and we do too! Ingredients: 3/4 cup sugar 1/4 cup soft shortening (I use butter.) 1 egg 3/4 cup milk 1 1/2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt Topping: Mix 1/2 cup brown sugar (packed), 2 tablespoons flour, 2 teaspoons cinnamon, and 2 tablespoons melted butter. Directions: Heat oven to 375 degrees. (Sometimes I like 350 just as well---but don't use convection.) Spray a 9x9x1 3/4 " pan. Cream sugar and shortening. Beat in egg. Stir in milk. Mix the dry ingredients and stir into the wet mixture. Pour into pan. Spread the topping over the batter. Using a table knife, make a pattern similar to slicing the cake to allow the topping to penetrate the batter. Bake for about 25 minutes or until a toothpick in the center comes out clean. Serve warm. Recipe Summary: Yield: 9 squares Prep Time: 15 minutes Cook Time: 25-35 minutes Comments: Other recipes by Cedar Mountain Farm: Basic Bread Chilly Dilly Chicken Debbie's Elk Convection Oven Bacon Cream Scones Kettle Corn Non-dairy Smoothies |
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