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Curried Spiced Fruit
Description:
A special dish for New Years breakfast Brunch Ingredients: 1 16 oz can Peaches 1 15 oz can Pineaple Chunks 1 16 oz can Sliced Pears 1 17 oz can Apricot Halves 1/2 Cup Butter, Melted 2 Bananas sliced 3/4 Cup Brown Sugar, firm 4 tsp Curry Powder or 2 tsp Cinnamon 1 tsp Cloves 1 tsp Nutmeg Directions: Drain & combine canned fruits. Melt Butter & add sugar & flavorings & stir into fruits. Pour into 9 x 13 baking dish. Cover & heat in 350 oven for 30 min. or in microwave for 5 min. Stir in Bananas just before serving. Use any combo fresh or canned fruit you desire. (Cherries, grapes, mandarin oranges, apples sliced/simmered in juice to soften a bit) Recipe can be easily doubled) If made ahead, flavors with go through nicely  Recipe Summary: Yield: 8 - 10 Prep Time: 20 min Cook Time: 30 min Comments: Other recipes by Lake Guntersville B&B: Muscadine Cobbler Easy Rich Biscuits Fresh Fruit With Lime Syrup Butter Pecan Cake Egg Souffle Old Fashioned Macaroni & Cheese Apple-sausage Crustless Quiche Susies' Fancy Eggs Lake Guntersville B&b European Pancakes Blueberry Sauce For European Pancakes Egg Cups Lemon Pie Apple Sausage Breakfast Ring Egg Plant Casserole | |
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