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Ellie's Eggs
Description:
Before becoming innkeepers this was our family's favorite dish on Christmas morning and it can be made the night before and warmed up. Ingredients: 2 tablespoons butter 1 bunch of green onions 1 pound Canadian Bacon 1 dozen eggs 1 can drained mushrooms (may use fresh) 6 slices of break Sauce: 4 tablespoons butter 4 tablespoons butter Small package Velvetter cheese Directions: Brown green onions in butter. Add bacon, eggs and mushroomsl Cook until eggs are soft and done. Dice bread into cubes. Layer egg mixture and break in a 9x13 Pyrex. Mix ingredience for sauce and cover casserole. Recipe Summary: Yield: 8-10 servings Prep Time: 15 minutes Cook Time: 45 minutes/325 Comments: Other recipes by McCaffrey House B&B Inn: Apple Puffed Pancakes Asparagus Egg Dish Baked Bananas Blueberry Pancakes Cheesy Potatoes Pear And Avacado Salad Maitre D'butter Mashed Potatoes |
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