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The Stonewall
Ingredients:
Ingredients:
8 ounces of well soften cream cheese
1 - 15oz jar of marshmallow fluff or crème (in the baking section)
The zest of one orange or lemon w/just a bit of the juice for consistency
1/8 teaspoon ground ginger
Directions:
Preparation: Mix the cream cheese and marshmallow fluff until smooth, fold in the zest and ginger, add juice to desired consistency. Refrigerate over night, stir well before topping fruit. Great with Strawberries.
Recipe Summary:
Comments:
Other recipes by Stonewall Jackson Inn B&B:
Individual Breakfast Casserole
Crab And Swiss Quiche
Pan-seared Loin of Pork With Derry Apple Relish
Eggs With Potatoes Presented By Autumn Leaves Bed & Breakfast
Asparagus Casserole Presented By Highland Place Bed & Breakfast Inn
Sausage Casserole Presented By Anne And George Mayer (past And Future Guests)
Blueberry Sausage Breakfast Cake
Super Easy Gingerbread House
Asparagus And Ham Strata
Pan-seared Portobello Mushroom And Tomato Eggs
Graham Cracker Streusel Coffee Cake
Chocolate Pecan Cookies
Pumpkin Brownies
Candied Sweet Potatoes With Bourbon
Christmas Breakfast Sausage Casserole
White Chocolate Apricot Muffins
Sweet Potato And Black Bean Chili
Wayne's Eggs Benedict~Stonewall Style
Fresh Orange Compote With Granola
Scotch Eggs
Old-fashioned Scrapple
Zucchini Bread
Slumbering Volcanoes
Amaretto Maple Delight
Mary's Famous Pumpkin Bread
Mathew's Pineapple Upside Down Cake
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