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Baked Eggs Santa Fe Style
Ingredients:
10 eggs 1/2 cup flour 1/2 teaspoon salt 2 cups small curd cottage cheese 4 cups Monterey Jack cheese (grated) 1/4 pound butter 4 ounce diced, seeded green chilies (hot or mild to taste) 1/4 cup chopped red pimiento 8 ounce can whole corn (drained) french fried onions (garnish) Salsa, mild or hot (accompaniment) Directions: Preheat oven to 350. Beat eggs until light. Add remaining ingredients except for onions and salsa; mix well. Pour into buttered 9x13 baking dish. Bake in preheated oven 35 minutes. About 10 minutes before done, sprinkle onions on top of eggs, continue to bake until done. Serve immediately with salsa on the side.  Recipe Summary: Yield: Serves 10-12 Cook Time: 35-45 minutes Comments: Other recipes by The Garden Cottage B&B: Blueberry Cream Cheese Stuffed Baked French Toast Nut Ball Coffee Cake Cowboy Casserole Cinnamon Chip Applesauce Coffeecake Egg Sausage Quiche Green Chili Fritatta Spinach Artichoke Quiche Tomato Basil Swiss Cheese Quiche Scones Taco Soup Orange Cranberry English Scones Raspberry Butter Lemon Curd Best Ever Apple Pudding Potato Bacon Soup Apple Dumplings Breakfast Lasagna Raspberry Coffee Cake | |
Recipe Provided By:
The Garden Cottage B&B Cedar City, UT  Detailed Listing | Website Cedar City Bed and Breakfast Inns |