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Perfect Lemon Pancakes
Description:
These pancakes are out of this world. A little more work than some pancakes, but worth every minute of it! Ingredients: 6 large eggs, separated 1/2 cup flour 1 1/2 cups cottage cheese, small curd 1/2 cup butter or margarine, melted and slightly cooled 4 Tablespoons sugar 1/2 teaspoon salt 2 Tablespoons grated lemon zest (2 small or 1 large lemon) Juice from lemon Directions: In large bowl combine egg yolks, flour, cottage cheese, melted butter, sugar, salt and lemon zest and lemon juice. In a separate bowl whip egg whites until soft peaks form. Carefully fold egg whites into batter mixture. Cook on large griddle (prepared with cooking spray). Using 1/4 cup measuring cup pour batter onto hot griddle. Cook until bubbles form and bottoms are lightly brown. Turn over and cook until bottoms are lightly browned. Served immediately garnished with fresh raspberries or blueberries and powdered sugar. Recipe Summary: Yield: 6 servings Prep Time: 20 minutes Cook Time: 3-4 minutes Comments: Other recipes by DeVoe Mansion: Apple Lasagna Chocolate Crinkle Cookies Greek Egg Fritatta Lavender Pear Crisp Fudge Filled Peanut Butter Cookies Almond Fingers Blueberry Pumpkin Muffins Buttermilk Syrup Chicken aAnd Broccoli Quiche Chocolate Mint Scones Coconut Pineapple Pie Ginger Crinkle Tops Pasta Fagioli Pumpkin Cookies |
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