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Filed under: Appetizers, Cheese.

Description:
"This is an unusual but delicious combination."

Ingredients:
1 wedge Brie cheese
1 jar Raspberry Honey Mustard
(try Rothschild Farm if available)
1/2 c. chopped pistachio nuts

Directions:
Remove the outside skin of the Brie and place the cheese on a nice serving dish. Pour the raspberry honey mustard over the top to cover. Sprinkle the pistachio nuts on the top and serve with crackers.
Best served at room temperature

Recipe Provided By:
The Inn at Harbor Hill Marina
Niantic, CT

Detailed Listing | Website

Niantic Bed and Breakfast Inns