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Ham & Egg Strata
Description:
“Our guests enjoy this light & fluffy breakfast! Quick & easy ~ your family will love this!” Ingredients: 10 slices Hearty white bread, remove crusts and cut into cubes 11/2 c. Cheddar cheese, shredded 11/2 c. diced ham 12 eggs 2T. instant minced onion or flakes 11/2 tsp. salt 3 tsp. dry mustard 41/2 c. milk Directions: Spray a 9 x 13-inch glass pan and a 7 x 12-inch glass pan with butter flavored spray and place the bread in the bottom of pans. Sprinkle diced ham & cheese on the bread. * Sprinkle instant onion over ham & cheese. In a medium bowl mix the eggs, salt, dry mustard, and milk. Pour the egg mixture over the casserole. Cover with plastic wrap and refrigerate overnight. * Try adding steamed or sautéed vegetables!  Recipe Summary: Yield: Serves 18 - 20 Prep Time: Easy & delicious Cook Time: Bake in a 350° oven for about 45 - 50 minutes Comments: Other recipes by The Inn at Harbor Hill Marina: Pecan Baked French Toast Blueberry French Toast Cobbler Hawaiian Banana Bread Lemon Blueberry Sour Cream Cake Ice Box Cake Danish Puff New England’s Best Apple Crisp Lemon Squares Artichoke Dip Cheese Ball Spiced Pecans Cinnamon Nuts Hot Clam Dip Raspberry Cheese Spread Brie & Honey Mustard | |
Recipe Provided By:
The Inn at Harbor Hill Marina Niantic, CT  Detailed Listing | Website Niantic Bed and Breakfast Inns |