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Eggs And Sausage Casserole
Description:
I think every B&B ownner must have this wonderful recipe. At Grandma's Cottage B&B we bake in single serving casserole dishes so each guest has their own dish. Ingredients: 1 - Pound cooked and drained sausage 12 - Eggs, beaten 3 - Cups milk 1 - Teaspoon salt 6 - Slices bread cut into 1 inch cubes 2 - Cups shredded cheddar cheese 1/4 - Cups diced green peppers 1/2 - Cup diced onions Directions: Beat milk and eggs. Add salt, bread and sausage to egg mixture. Stir in onions and green pepper. Pour into a 9X13 pan. Sprinkle with cheese. Refrigerate overnight. Bake at 350 degrees for one hour. Serve and enjoy!  Recipe Summary: Yield: 8 to 10 servings Prep Time: 10 minutes Cook Time: 1 hour Comments: Other recipes by Grandma's Cottage: Almond Honey Butter Strawberries And Cream Stuffed French Toast With Strawberry Syrup Caramel-apple Muffins With Caramel Sauce Nana’s Chili Joe B's Cornbread Mommy's Dumplings Easy Poppy Seed Cake Easy Potato Pancakes Coconut Icebox Cake Hearty Hamburger Casserole Aunt Clair’s Hot Curried Fruit Cinnamon-raisin Bread Pudding Fruit Berry Pie Onion-garlic Bubble Bread Christmas Holly Wreaths | |
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